Smoke free restaurants and venues are something I became very accustomed to when I moved to Vancouver. In the states, this is taking effect from the inside out. It starts with hospitals pushing the proximity in which one can smoke further and further away from their walls. From there, it’s moved on to places where you can get a bite to eat, but bars fight back tooth and nail on it. At that point, there is a settlement over how much the percentage of revenue is taking from food compared to other goods that are sold, this often being alcohol. The less food you sell, the more you can have smoking in your establishment.
It’s all baby-steps towards a state-wide ban or stiff regulation on where you can or can’t smoke. In Canada, it gets even steeper. I did a little looking around, and the greater Vancouver area seems to have a more relaxed stance on it compared to other parts of the country. That doesn’t mean that people are content with the way things are.
The city of White Rock is poised to become the first community in B.C. to impose an outdoor patio smoking ban, with council set to vote on the issued Monday night.
Dozens of owners of restaurants along the beach in White Rock plan to be at the Monday council meeting to voice their opposition. [cbc]
No don’t get me wrong and start saying that I hate everyone who smokes. If that’s your habit, then that’s your thing. Enjoy the things you enjoy, and I will enjoy mine. It’s not the healthiest thing that anyone could pick up, but I’m sure no one usually gets cancer from biting their fingernails or picking their nose. Nasty habits, but far less risky.
The crappy thing about this, in terms of living in this city, is that I can recall so many times when Rebecca and I go out to eat and we don’t sit on the patio because of all the smokers. That is one of the best things about Vancouver, too. Enjoying your meal with a cool ocean breeze blowing and over priced, under juiced cocktails. There’s nothing like it, but you can’t do it without the potential company of some one who is enjoying a cigarette while chowing down. And generally speaking, that potential is usually for certain.
It’s a really tough argument. I don’t want their smoke, and they don’t like being pushed deeper and deeper into a corner. What I find it really strange about all of this is that I notice smokers, at least in public places, outdoors more than I ever did indoors. Such is the enigma of Vancouver.
Update: White Rock turned down the ban proposal last night[cbc].
I smoke – yes I know, filthy habit – but I’m with you that us smokers should have to engage in our habits outside the restaurant.
Even when they allowed smoking in restaurants I never sat in the smoking section. Food and nicotine and non-smokers just don’t mix.
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